Ratatouille the Awesome Way!
Ratatouille the Awesome Way!
July 3, 2023
Ratatouille the Awesome Way! Instructions Set a large pot over medium heat, add in the extra virgin olive oil, garlic, and vegetables. Cook until vegetables have softened and lightly coloured; add in the rosemary and continue cooking for a few more moments (approximately 2-3 minutes). Add in orange juice and zest, tomatoes, capers and 1 [...]Negroni Brownies
July 3, 2023
Negroni Brownies Instructions Heat oven to 170/ 350 F degrees, and grease an 8-by-8-inch squarebaking dish with some of the olive oil. Line pan with parchment paper, leaving a 2-inch overhang on 2 sides so you can pull the brownies out easily. In a medium bowl, whisk together flour, salt and baking powder. In a [...]Spaghetti; Lobster + Pippies
July 3, 2023
Spaghetti; Lobster + Pippies Instructions Heat oil in the base of a heavy skillet over moderate heat, add in the garlic and cook for a few moments till lightly coloured. Add in the tomatoes + chillies along with Pippies and Prosecco. Cover with a lid and steam for 2 to 3 minutes or until Pippies [...]Coconut, Almond, Fig & Vanilla Protein Balls
July 3, 2023
Coconut, Almond, Fig & Vanilla Protein Balls Instructions Pulse above ingredients together in a food processor till everything comes together. Turn contents out into a large bowl, using your hands mold mixture into walnut sized balls, place into an airtight container and refrigerate. Will keep well for up to a week and a half. Ingredients [...]Awesome Sashimi
July 3, 2023
Awesome Sashimi Instructions Slice in thin strips. Add spring onions and chilli, place in fridge. Squeeze lemon juice into a jar, add teaspoon of sea salt and add chilli chopped. When you are ready to eat, assemble fish into a bowl and the lemon juice mix to the bowl. Stir and leave for approximately 3 [...]Gin, Cherry & Fig Christmas Pudding
July 3, 2023
Gin, Cherry & Fig Christmas Pudding Instructions Mix the dried fruit, gin, zest and orange juice in a large bowl, cover with cling film and soak overnight. Following day, put the breadcrumbs, flour, and a pinch of fine sea salt, spices, sugar and nuts in a mixing bowl and stir. In a small bowl, beat [...]Pumpkin Energy Balls
July 3, 2023
Pumpkin Energy Balls Huda AlSultan is an Accredited Practicing Dietitian, mindful eating coach, passionate foodie, and mum of three. You may recognise her as a top 24 contestant from MasterChef Australia season 11, and she’s also the recipe developer and co-founder of Sassi Ice Cream. Originally from Saudi Arabia, Huda lives in Adelaide, South Australia, [...]Soba Noodle Bowl
July 3, 2023
Soba Noodle Bowl Huda AlSultan is an Accredited Practicing Dietitian, mindful eating coach, passionate foodie, and mum of three. You may recognise her as a top 24 contestant from MasterChef Australia season 11, and she’s also the recipe developer and co-founder of Sassi Ice Cream. Originally from Saudi Arabia, Huda lives in Adelaide, South Australia, [...]Awesome Chicken Soup For 12
July 3, 2023
Awesome Chicken Soup For 12 Instructions Heat a large pot over moderate heat, add in the garlic cloves along with the oil chopped onions, turmeric, carrots, celery and dry spices and sauté for a few minutes till fragrant. Add in chicken halves and cover with cold water; Bring to boil and simmer for 45 minutes [...]Irollo Gluten Free Spaghetti With Tomatoes, Clams, Garlic and Basil
July 3, 2023
Irollo Gluten Free Spaghetti With Tomatoes, Clams, Garlic and Basil Instructions In the base of a medium sized pan, set over moderate heat, warm the garlic and thyme in the olive oil till it starts to fry. Add in the diced fish and clams along with the Verjuice and cover with a lid allowing to [...]